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Blueberry Pancake Recipe

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There are few things as satisfying as a plate of freshly made pancakes, and these blueberry pancakes are the perfect combination of fluffy and flavorful. Made with real blueberries and a hint of lemon, they’ll make your breakfast or brunch extra special. Plus, they’re easy to make – just follow the recipe below!

These blueberry pancakes are fluffy, light, and packed with flavor. They’re perfect for a weekend brunch or a quick weeknight breakfast. And they’re so easy to make! All you need is a few simple ingredients and a little bit of time. The blueberries add a sweetness and freshness that is hard to resist, and the pancakes are so easy to make. You will love these blueberry pancakes!

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Blueberry Pancake Recipe


  • Author: Dre
  • Total Time: 20
  • Yield: 2 1x

Description

Blueberry pancakes are fun to make! This recipe is easy to follow, and you can get creative with the toppings. So why not give them a try? You may just find that blueberry pancakes are your new favorite breakfast food.


Ingredients

Scale

1 cup all purpose flour

3 tbsp blueberry puree

1 tsp sea moss powder

½ cup sesame seed milk

2 tbsp avocado oil

½ cup blueberries

1 tsp sea salt

1 tsp clove powder


Instructions

  1. In a small bowl with a hand mixer, beat the sugar, blueberry puree and avocado oil for a couple minutes.
  2. Add minced blueberries to the mixture.
  3. Add sea moss powder, sea salt and clove powder and mix until smooth.
  4. In a non stick pan fry the pancakes until golden brown.
  5. Ready to serve with your favorite pancake syrup.

Notes

  • Mixing the batter is the most important part to get right.  Leaving lumps or over mixing can impact how good the ‘cakes taste once cooked.  10Reviewz.com has done a review of some of the best available on Amazon – read the review HERE
  • If you love blueberries and pancakes, then you’ll love this blueberry pancake recipe! These pancakes are fluffy and packed with fresh blueberries in every bite.
  • Prep Time: 15
  • Cook Time: 5

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