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Honey Turkey Wings Recipe

  • Author: Krista
  • Total Time: 135
  • Yield: 4 1x


Honey turkey wings are the perfect blend of sweet and savory. They are sticky, succulent, and full of flavor. The honey glaze caramelizes on the outside of the wings, creating a crispy exterior. The inside of the wing is juicy and tender. These wings are perfect for any occasion. Serve them as an appetizer or main course. They are sure to be a hit with your guests.


Units Scale

1 tbsp garlic paste

4 turkey wings

1 tbsp oil

1 tsp salt

1tsp onion powder

1 tbsp Italian seasoning

1 tsp paprika

1 tbsp creole seasoning

1 tsp barbecue sauce

1 cup chicken broth


  1. Pre heat oven to 350 degrees.
  2. In a large bowl place turkey wings add oil ensure that the oil is fully coated.
  3. Add garlic paste, salt, onion powder, Italian seasoning, paprika, creole seasoning and barbecue sauce over wings ensures they are fully coated.
  4. Place the coated wings on a baking dish and add chicken broth.
  5. Cover and bake for 2 hours until tender.
  6. Ready to serve.


After removing the wings from the oven, let them rest for a few minutes before serving. This will allow the juices to redistribute and will make the wings easier to cut and eat.

Be sure to have lots of napkins handy!

  • Prep Time: 15
  • Cook Time: 120