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Dalgona Coffee

  • Author: Myles
  • Total Time: 10 minutes
  • Yield: 2 1x


This Korean drink is very simple, yet it has taken the internet by storm. All it takes is simple ingredients like sugar, instant coffee, and milk. You will then have a Cappuccino-like drink but the frothy coffee is on top and the milk is underneath. You should try making it!



2 tablespoons granulated sugar

2 tablespoons instant coffee

2 tablespoons cold water

Ice (for serving)

Milk (for serving)


  1. Combine sugar, coffee, and water in a medium bowl.
  2. Vigorously whisk the mixture using a hand mixer or a whisk until the mixture turns shiny and silky smooth.
  3. Continue whisking until the mixture thickens and holds its lofty, foamy shape.
  4. Fill a glass most of the way full with milk and ice.
  5. Dollop and swirl the whipped coffee mixture on top.
  6. Serve and enjoy!


  • If you are whisking by hand, it will take about 8 to 12 minutes to get the desired fluffiness.
  1. You can mix the drink before serving if you want.
  • Prep Time: 10 minutes
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